I've always found with opinels and other carbon blades that eating a couple of apples and other fruits is more than enough to get a nice patina started. Somehow the image of putting a granny smith on a chopping block and braying it with an axe doesnt seem right though Nice work feller. I hope this is one of the mix that's coming to the meet
I got to try it when my st300 was returned. Nice axe. It also has a new cover now more suited than the brown electricians tape.