This is an 85 mm Wenger. DOes anyone know the name?
I'd like to see the handcrank. You can omit it from the competition, but it's time would make a good benchmark, IMHO.
At 5 minutes I was about 65% done but the tool felt loose and the can opener was bent. It did not feel safe to continue considering I was using a lot of force and the tool was failing.
The kitchen hand crank will not be entered in the competition. It was just an exhibition to set the standard
Kitchen hand crank took the lid off in 6 seconds, I will never be that fast with any multitool.Here is a pic of the dog that is fed with this food. Shuggie
I once threw away such a crank and opened my can with my SAK. (My mom gave it to my for my first appartement, must have bought it at a 1€-store. That thing looked the same but was not able to cut round a can in one go, slipped off, did not penetrate, etc... ) In the end, I am faster with my SAK. Might be that I am not used to them as I don't trust this hand cranks anymore