I have found that almost without exception, factory edges do not stay sharp as long as they do after a couple of hand re-sharpenings. I believe it has to do with the edge having been overheated during the factory machine sharpening process. This is why I always chuckle when I read people complaining about out of the box sharpness.
Sharp edge, how sharp of an edge? My wife at first was apprehensive about me keeping our kitchen knives very sharp. Now she can't stand working with a dullish knife. If you intend to strip wire with your knife you probably want a 50 degree angle. If you are going to use it for delicate work than a 20 degree angle is preferable. If it is for push cutting primarily than a polished edge is required. For slicing, a toothy edge. Regardless you will need to sharpen your knife at some point, so to me the analogy is more like buying a new car and complaining that there is only an 1/8th of a tank of gas in it.Just my $.02
And if you cut that piece of fruit on a china plate you now have a knife that is too dull to cut a piece of fruit. So the important thing is that it was able to cut the fruit in the first place
Some zip strap trimming action!
Had mine camping over the weekend, lots of rain the past few days
Quote from: Spartan19 on September 05, 2017, 11:11:35 PMHad mine camping over the weekend, lots of rain the past few days Nice picture!How's it holding up surface rust wise? I have not gotten mine wet yet, so I don't know if it will spot up yet.
Quote from: Spartan19 on September 05, 2017, 11:11:35 PMHad mine camping over the weekend, lots of rain the past few days Rain... I think I remember what that's like
I've used my CD a lot lately to give it a really good working over to see how it handles it. After a shaky start with QC issues on the pliers, I am very happy with how robust it is.I use the pry bar/nail puller for the first time on Saturday and really made it work hard. So hard that I braced myself for it to break but it didn't. Now I know it can take that sort of use, I can use it with confidence. Gerber carbide cutters still suck though, they chip way to easily.
Quote from: Kevin Davey on September 11, 2017, 03:52:55 PMI've used my CD a lot lately to give it a really good working over to see how it handles it. After a shaky start with QC issues on the pliers, I am very happy with how robust it is.I use the pry bar/nail puller for the first time on Saturday and really made it work hard. So hard that I braced myself for it to break but it didn't. Now I know it can take that sort of use, I can use it with confidence. Gerber carbide cutters still suck though, they chip way to easily.The pry tool can actually do proper pry tool work? Now there's a surprise Kev. I saw your thread on wanting a Gerber Phillips, and the first thing I thought was "he's killed his pry tool"