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Got ribs for the 4th

Offline I'm Still Bison

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Got ribs for the 4th
on: July 02, 2007, 08:01:36 PM
I've got some outstanding beef ribs for BBQ-ing on the 4th. I want to do these puppies up right,and don't want any old sauce.Anybody have some recipes they'd like to share,I ain't looking for secret super dooper family recipes..just good ones you don't mind divulging.
I


ca Offline Grant Lamontagne

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Re: Got ribs for the 4th
Reply #1 on: July 02, 2007, 08:23:14 PM
Off the shelf Tostitos salsa with a little bit of Frank's Red Hot sauce to give it some kick.  I do that for just about everything- in fact, that's how I'm cooking chicken tonight!

Def
Leave the dents as they are- let your belongings show their scars as proudly as you do yours.


us Offline Fred

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Re: Got ribs for the 4th
Reply #2 on: July 03, 2007, 02:48:29 AM
use charcoal and you won't need sauce!
Yabba dabba doo!


 

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