Wooow man, that's some awesom work.... It's a beauty that one, the Carrot not the carrot...
Quote from: edcgear on May 11, 2011, 02:13:56 PM Wooow man, that's some awesom work.... It's a beauty that one, the Carrot not the carrot... cheers mate tony does some amazing work, this is my pride and joy, would make a great little bushcraft knife, not a fan of eating them but a huge fan of this carrot
Quote from: Zed on May 11, 2011, 02:15:41 PMQuote from: edcgear on May 11, 2011, 02:13:56 PM Wooow man, that's some awesom work.... It's a beauty that one, the Carrot not the carrot... cheers mate tony does some amazing work, this is my pride and joy, would make a great little bushcraft knife, not a fan of eating them but a huge fan of this carrot Yep bushcraft, but I can see it wery helpfull arround kitchen slicing carrots, onion, garlic, tomato, meat.... and with such a width, you can use it like small spatula to pick vegies and put in sallad bowl.... Mmmmmmmm, yum, yum.... Me hungry....
Nice. Have you tried batoning an onion yet?
That looks very good!Did he heat treat the blade too and how;Good work, I wish I knew how to do that.
Can he make Kukri knives from lorry springs? If he can make this knife you have then....
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Thanks MateCarrot is TINY