Hey guys, quick question: What oil do you use for your SAKs? I have a few in need of oiling.I've seen the term 'mineral oil' bandied about, what brands should I look for, and is it food-safe?Thanks
WD-40 is mineral oil + mineral spirits. The latter evaporates quickly, leaving the mineral oil behind as a light lube. Its not food grade, but it is mineral oil. Johnson's baby oil also is 100% mineral oil, plus fragrance.FWIW, the Leatherman website recommends WD-40 on its products.
Mineral oil is the way to go.Wd-40 is crap. It gums up.
Wd-40 is crap.
WD40 . . . isn't recommended.
I use olive oil on my knifes, and leather.
Funny you say that. People in the past have had to boil up, and eat leather.
Having lots of olive oil in Cyprus people will sometimes use it for lubricating. However, if it gets hot or exposed to the sun it goes rancid and can also "lock" the object you try to lubricate. If it gets close to freezing (5C) it also thickens and becomes similar to margarine. This happens to pure olive oil, as it comes out of the olive mill. The one you buy in shops may have additives that make it more stable. tip: fresh, day old, olive oil with salt and lemon makes a great dip.
Duckman if you give it a try on a user. Buy a spray can of olive oil, that way you can get it into the nooks. If you don't like it on your knifes, make garlic bread with it .