Hey guys!Any experience with new Ka-Bars? I mean those bought really recently from new stocks. No specific model. Are those knives still ok, or did they cut corners in ht, etc?Thank you very much!
I'm beginning to see a pattern here...But I should probably listen to Lennon and McCartney and just "let it be".
I think not only the thickness of the stock would help with 'batoning' but there are probably a few more factors at play whether a blade could survive the batoning.I remember seeing Ethan Becker once talked about it on youtube, explaining batonning at his home/workshop. And IIRC, whether the blade has the elasticity to spring back in shape is rather important as well(those torture test where people trying to break the blade in half by a bending it side way). If the blade is too rigid, even with really thick stock, it will still break in half/chip since the blade may not have the springiness to conform to the shape needed to get through the section. So I think geometry of the blade/steel choice/toughness/heat treat, along with technique and luck, are probably all important, sometimes we may tend to baton larger wood when the blade is longer but if the stock thickness is the same, a BK2 will probably have better chance to survive the batoning since it is shorter and relatively stouter.
... My first Wingman had issues with the scissors. Replaced it. My second one was actually put to the test. It developed some issues here and there. Ok, found its limits, it will be replaced. And then i'll mod it a little, and give up the warranty. So, i'm a happy customer who'll probably buy more LM products. With a Rebar it was the same. Issues found, replaced without too many talking/writing.
The mark1 knife held up without actual issues. Only thing i noticed, was at the guard. New, the guard was tight on the blade. Now, after some rough stuff, there is a visual thingy. Some space between the guard and the blade. There I'm going to put a poxipol sleeve, in order to strenghten that part, just in case. Because rougher stuff than in the testing period, I don't actually forsee in real life use. Photo of that thingy attached.Warranty for the potbellys was without issues, fast and complete. I'm definitely going to buy other knives from ka-bar.
And as for the fanboys: any person who forgets that here we should all be users and customers. And nobody wants to hear excuses for the companies, as long as the person writing didn't say he is an official for that specific brand and is entitled to represent that company everywhere. Even if i'm crazy enough to drive a x tonage truck over a knife, i shouldn't be seeing anything else, than: 1: dude, what the?! 2: you're nuts, 3: waste of money, man and so on. Not by far should someone have to be put in the corner because others are content with the specific company's policies. I was put in a corner because i don't like some stuff from some. And i can't see why... coming from people with no interests, because they didn't come upfront as suchI hope i was clear this time.
Damn, TG, we could actually get along 😏Sorry for your bad moments. Hope everything will get right for you. Not done, but right. Really. It's crappy now. It is was it is and everyone should hope for the best.Thank you for your latest input, it made things more clear. It is appearing that luck is the thing. Everywhere.