Nice write up. I'll say I do think the knife is worth the price when it's compared to other knives in its price range. I've been lucky enough to own Hinderers, Striders, Lion Steels and a number of customs from makers like Southard and Wilkins and feel the CRK beats all in terms of F&F, based on my own personal experiences. The Sebenza simply does a better job meeting my own definition of what an EDC knife should be, even though I really liked my Lion Steel SR2. I've been carrying a CRK for over 7 years now and it gets carried every day, both on duty and off. Like I've said elsewhere, I've cut everything from apples to firehose with no issues. I also prefer a steel that will roll over chip and don't have any issues with how the steel performs, even though I know there are "better" steels out there. I'll no doubt own plenty of other knives in the future, but I'm never looking for better, just different.