I did see the nice SAK in one photo. That will be a bonus of two points. Best wishes. G
I will be working out the calories and balancing nutrition using 'Noom'
That's an admirable piece of work, friend Gra. One should think about fat and calories and such. Just last week I brought home a quart of Edy's slow-churned ice cream. I don't know what slow churning means. In fact, I never knew you churned ice cream at all. I was enjoying a bowl of the stuff. It was like vanilla with some sort of caramel flavor. Not lumps. I don't like lumps. Anyway, I looked at the container and saw "Half the fat". That's when I saw I had made a mistake. I sighed a little and ate another bowl. Half the fat meant I had to eat twice as much to get the same amount. It didn't last nearly as long as it should have at that rate. Live and learn.Best wishes. Gary
For breakfast we have a can of Teriyaki Spam...
Pop Tarts is a brand name for toaster pastries. I like the Toast-em brand better but buy a store brand copy for about 40% of the cost. Toaster pastries. I prefer them heated, but they are edible cold. They are packed two to a waterproof pouch and easy to transport in a pocket or pack. You can see that they are packed in some factory made MREs.
Good to see another pork rind man.
Some years ago, before there were K-cups, I poured water into the coffee pot in a hotel room and a dead roach floated to the top. It might have been an improvement, but I decided I didn't need coffee that bad.