I remembered we had once cross posted about the Corta-e-pica, and finally, after a long, long wait (months, if not a year), the European dealer I usually shopped at got the MAM version I always wanted. So I would be looking forward to one!Btw, it'd be great if you could join, love to see those unique patterns from you again on this challenge.
Enough indecision for me. Put me down for France. I have to admit that I looked up Tugaland. I'm still not real clear on that one. Nice Tuganese knives, though. Best wishes. IMR4198
That is a beauty
Well, I managed to get my Caneças really sharp. Seems I'm finally managing to use a sharpening stone. I've been using it for the last couple o'weeks and really like it. Fine, I'll join. Can we awlternate knives? The Corta-e-pica will probably see some use, taking care of beer opening duty and cheese/chouriço cutting/picking. 01. ReamerPunch - Spain02. nakken - Norway03. RF52 - Norway or Sweden04. Sos24 - Poland05. David Bowen - USA06. Echotech - Japan07. old Lefty - Finland or Italy08. IMR4198 - France09. MrToolJunkie - USA10. comis -China11. pfrsantos - Portugal
I think this'll be a fun one. I've talked a little about collecting knives from the countries my family came from (Italy, Germany, Ireland, Hungary/Romania) so I've got some choices. For Italy, I have an "Italian Army Knife" with a can opener, blade, and screwdriver. I have one Boker for Germany, but wouldn't mind an excuse to get more. Ireland, I have several Imperial Ireland. AFAIK they're about the same as the US Imperials, save for the scales. Could be fun to do standard patterns with less common scales. Nothing for Hungary/Romania yet. Anyone got any ideas?
Welcome, Fireman
Can anyone recommend a good Irish cutler for small fixed blades, preferably ~3inch blade, natural handle? Imp appears to have made a few in that size, but with the same black plastic they used for most of their other knives.
Just a quick update. I have to bow out of this unfortunately. I'm having surgery on the 15th, and will be recovering in the hospital for six weeks. I look forward to everyone's photos. 01. BPRoberts - Ireland02. nakken - Norway03. RF52 - Norway or Sweden04. Sos24 - Poland05. David Bowen - USA06. Echotech - Japan07. old Lefty - Finland or Italy08. IMR4198 - France09. MrToolJunkie - USA10. comis - China11. pfrsantos - Portugal12. Fireman - Germany
Just a quick update. I have to bow out of this unfortunately. I'm having surgery on the 15th, and will be recovering in the hospital for six weeks. I look forward to everyone's photos. (...)
Just a quick update. I have to bow out of this unfortunately. I'm having surgery on the 15th, and will be recovering in the hospital for six weeks.
Thanks everyone. Hey, at least I can do a 30 Day Hospital Food Challenge.